Hours & Location

Monday - Thursday:
Lunch Hours 11am - 2pm
Dinner Hours 4:30pm - 9pm

Friday - Saturday:
Lunch Hours 11am - 2pm
Dinner Hours 4:30pm - 9:30pm

We are open Monday - Saturday at 4pm for carry out orders only.

Meat Entrées

All entrées served with Basmati Rice. Substitute brown rice for $.50 add vegetables for $1.

Curry The traditional exotic curry sauce prepared with homemade yogurt, tomatoes, onions, chef's blend of spices & fresh herbs Curry Chicken...$12 Curry Lamb...$17 Curry Beef...$13 Curry Shrimp...$14 Curry Fish...$15
Vindaloo Vindaloo is an extra spiced curry dish from the region of Goa. Cooked with potatoes in a tangy, spiced sauce. Chicken...$12 Lamb...$17 Shrimp...$14 Beef...$13
Makhani Chef’s special recipe. Makhani is a mild creamy sauce that originated in Delhi. Makhani is made by heating and mixing butter, tomato puree, and various spices (cumin, cloves, cinnamon, coriander, and fenugreek) and finished with cream. Chicken...$14 Shrimp...$15 Lamb...$18
Masala Chef’s special recipe. A creamy sauce made from a mixture of spices and fresh tomatoes, ginger, garlic, onions and finished with cream. Chicken...$13 Lamb...$19 Shrimp...$15 Fish...$15 Beef...$14 Tikka...$14 (chicken breast marinated overnight in yogurt and spices)
Kadai Fresh ginger, garlic, capsicum, garlic, tomatoes, onions, herbs, spices, prepared in the traditional curry sauce. Chicken...$13 Lamb...$18 Shrimp...$14 Beef...$13
Koorma A mild creamy sauce prepared with cashews, coconut and nuts. Chicken...$13 Lamb...$18
Saag Spinach simmered with onions and spices, finished with cream. Chicken...$13 Lamb...$18 Tikka...$14 (chicken breast marinated overnight in yogurt and spices)
Ginger Spicy ginger sauce cooked with ginger, garlic, chili, cinnamon, cloves and onions. Chicken...$13 Shrimp...$15
Chicken 65: Dry Style The 65 represents the year it was introduced by the famous restraint in Chennai called “Buhari Hotel”. Hence the name “Chicken 65”. Chicken 65 is a spicy deep fried chicken, that is marinated in yogurt and sautéed with onions, capsicum, ginger, cumin and black mustard seeds, and finished with vinegar. Chicken...$14
Chicken 65: Gravy Style Deep fried chicken marinated in yogurt and tomato sauce, prepared with fresh onion, capsicum and finished with cream. Chicken...$14
Sorry, No Substitutions. Please Indicate how mild, medium, or spicy you want your entrée prepared.

Consumer Advisory: Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food bourne illness. Please be aware that our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy, and wheat). Before placing your order, please inform your server at the beginning of your visit if a person in your party has a food allergy or has a special dietary need. We will do our best to accomodate your needs.

Our Menu

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  • http://sairamcuisine.com/images/food/traditional-indian-dishes/ginger-chicken.jpg
  • http://sairamcuisine.com/images/food/traditional-indian-dishes/kadai-chicken.jpg
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Address: 253 Northland Avenue • Appleton, WI 54911 View Map
Phone: (920) 733-3003 | Email: info@sairamcuisine.com